Original Mozartkugeln – Austrian Chocolates by Mirabell
The famous Mirabell Mozartkugeln are still made from an original recipe from Salzburg. A fine marzipan and pistachio center covered in layers of light and dark praline and finally covered in rich, dark chocolate. As famously Austrian as Manner Schnitten, Wiener Schnitzel and the Master - Wolfgang Amadeus - himself! Bag of 8 Mozartkugeln - 130g
Allergens: milk, nuts
Ingredients: Sugar, cocoa mass, palm oil, HAZELNUTS (9.5%), cocoa butter, sweet whey powder (from MILK), ALMONDS (2.5%), invert sugar syrup, BUTTERFAT, MILK SUGAR, lean cocoa powder, humectant (sorbitol), emulsifier (SOY LECITHIN), PISTACHIOS, flavors, stabilizer (Invertase), WHOLE MILK POWDER. Cocoa: 46% minimum in chocolate. MAY CONTAIN OTHER NUTS, PEANUTS AND WHEAT.
Frequently Asked Questions
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All our cakes are made fresh to order in our London kitchen and have at least 3 days shelf life when they arrive. Less creamy ones like the Linzer or Sachertorte will last even longer (over 6 days)
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Once the temperature rises over the summer months in the UK, we begin to send ice packs in parcels to keep cakes cool.
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Most of our cakes can be frozen as a whole or in pieces. We do not recommend freezing the creamy cakes like Esterhazy, Maronitorte and Cheesecake though.
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Yes, please refrigerate all cakes to ensure they stay fresh for as long as possible.