Christmas Wine Box - Three Austrian Reds
Three unique, classic Austrian red wines – a wonderful gift for every wine lover!
Anna-Christina Ried Bärnreiser, Netzl: Dark cherry and blackberry, cassis and white pepper. Spicy, silky tannins, complexity and length. An Austrian alternative to Bordeaux blends! Decant and enjoy with beef, game with rich gravies or blue cheeses and walnuts. Fantastic with grilled or roast lamb.
Blaufränkisch Gold Reserve, Kirnbauer: The rare Blaufränkisch grape thrives in Mittelburgenland - black fruit like currants, cherries and blackberry, thyme and cloves. Aged 16 months in barrique contribute to soft tannins and harmonic finish. One of the best single grape Austrian Red Wines. Enjoy with venison or a good steak!
St. Laurent Classic, Fischer: Another unique Austrian grape variety, related to the Pinot family. Ruby red with notes of sour cherry and prunes, smooth and chocolatey finish, organic. From the famous red wine village Soosz South of Baden bei Wien. A difficult grape variety to grow but gaining in well-deserved popularity again. Wonderful with roast chicken.
Frequently Asked Questions
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All our cakes are made fresh to order in our London kitchen and have at least 3 days shelf life when they arrive. Less creamy ones like the Linzer or Sachertorte will last even longer (over 6 days)
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Once the temperature rises over the summer months in the UK, we begin to send ice packs in parcels to keep cakes cool.
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Most of our cakes can be frozen as a whole or in pieces. We do not recommend freezing the creamy cakes like Esterhazy, Maronitorte and Cheesecake though.
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Yes, please refrigerate all cakes to ensure they stay fresh for as long as possible.