Heart-Shaped Sachertorte "I LOVE YOU"
A picture can say more than 1000 words, but nothing says "I love you" better than our most popular Austrian Cake, baked in the shape of a heart and with a sweet writing on top.
Surprise your loved one with a unique gift this Valentine's Day!
Ingredients
Dark Chocolate, Butter, Icing Sugar, Eggs, Caster Sugar, plain wheat flour (wheat flour, calcium, iron, niacin, thiamin, folic acid), Baking Powder, apricot jam (apricots, fructose, glucose, pectin, citric acid, ascorbic acid)
Decoration Ingredients: White Chocolate (sugar, cocoa butter, milk powder, emulsifier: soy lecithin, natural vanilla flavouring), Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerol), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Sunflower Oil, colour: ponceau (4RE124), allura red (E124, E129).
Allergens
gluten, dairy, eggs, soy. For more information on allergens click here to see our allergens info page.
Frequently Asked Questions
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All our cakes are made fresh to order in our London kitchen and have at least 3 days shelf life when they arrive. Less creamy ones like the Linzer or Sachertorte will last even longer (over 6 days)
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Once the temperature rises over the summer months in the UK, we begin to send ice packs in parcels to keep cakes cool.
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Most of our cakes can be frozen as a whole or in pieces. We do not recommend freezing the creamy cakes like Esterhazy, Maronitorte and Cheesecake though.
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Yes, please refrigerate all cakes to ensure they stay fresh for as long as possible.