Christmas Dubai Sachertorte
Vienna meets Dubai – under the Christmas tree 🎄
Can you think of a better way to celebrate Christmas than with a freshly hand made Austrian cake? At Kipferl we bake every cake in our own bakery in Islington, fresh each day, following traditional Austrian recipes and using only the finest ingredients.
Our Dubai Sachertorte takes the most famous Austrian chocolate cake – a light, crumbly chocolate sponge with two layers of fine apricot jam under a crunchy chocolate icing – and fills it with silky pistachio creme and crisp Kadayif. Nutty, decadent and wonderfully crunchy: the flavour everybody is talking about, baked the Viennese way.
For the festive season we finish it with Christmas decoration, so it arrives ready for the table – a showstopper for Christmas Day, and a present that is remembered long after the wrapping paper is gone.
Regular Size: 12 portions (24cm - 9,5")
Large Size: 18 portions (28cm - 11")
Don't wait until it's too late! Order your Christmas Dubai Sachertorte today and make this Christmas a little more delicious.
Dubai Sachertorte is also available with a message & candles for celebrations. Please click here for our Celebration Cakes.
Click for delivery information.
Dietary and Allergen Advice
Please note that all our products are made fresh in our little bakery in Islington, where we handle ingredients that are used to make all our products. While we do everything possible to minimise the risk of cross-contamination, we still have a very small operation and do not have fully separated production lines, so cross-contamination of ingredients cannot be completely excluded.
In our bakery we use products containing allergens like dairy, nuts, gluten (wheat), egg, sulphites and soya.
If your allergy is severe, please consider carefully whether you choose to consume our food. If you want to be 100% safe, the only option is not to consume any of our products.
Product Allergens
nuts, gluten, dairy, eggs, soy. For more information on allergens click here to see our allergens info page.
Product Ingredients
Eggs whole, Caster Sugar, Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithins, natural vanilla flavouring), Butter, plain wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin, folic acid), cocoa powder (cocoa powder alkalized, acidity regulator potassium carbonate), Baking Powder, Apricot Jam (Apricots, glucose-fructose syrup, sugar, pectin, citric acid, ascorbic acid), salt, potassium sorbate, calcium propionate, pistachio nuts, Kadayif (WHEAT FLOUR, drinking water, potassium sorbate, calcium propionate, salt), natural colouring (curcumin, chlorophylls).
Decoration Ingredients
Sugar, starch (WHEAT, corn, potato, rice), flour (WHEAT, rice), vegetable oils (sunflower, rapeseed, rapeseed fully hydrogenated, coconut), glucose syrup, dextrose, maltodextrin, whole MILK powder, cocoa butter, cocoa mass, coloring (E100, E120, E133, E141, E160a, E172, E173, E174), food coloring (concentrate of apple juice, currant, carrot juice, radish, spirulina, lemon), flavour, natural vanilla flavour, glazing agent (E901, E903, E904), thickener (E414), emulsifier (lecithine (sunflower, SOY), E473), gelatine (beef), release agent (E470b, E553b, E555). May contain traces of NUTS.
For better tasting cakes, please keep refrigerated and consume within 5 days of receiving delivery.
Frequently Asked Questions
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All our cakes are made fresh to order in our London kitchen and have at least 3 days shelf life when they arrive. Less creamy ones like the Linzer or Sachertorte will last even longer (over 6 days)
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Once the temperature rises over the summer months in the UK, we begin to send ice packs in parcels to keep cakes cool.
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Most of our cakes can be frozen as a whole or in pieces. We do not recommend freezing the creamy cakes like Esterhazy, Maronitorte and Cheesecake though.
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Yes, please refrigerate all cakes to ensure they stay fresh for as long as possible.