Apfelstrudel - Traditional Austrian Pastry
Regular price £25.00
Unit price per
Probably the second most famous Austrian Delight
First mentioned as early as 1697, made with ultra thin puff pastry and filled with apple, raisin, and almond, juicy and spicy — pure 18th-century Viennese indulgence.
Our Apfelstrudel is hand made fresh in our kitchen, and the secret is in making the dough as thing as possible: "So thin that you ran read a newspaper through it" says the ancient Viennese recipe we are using.
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Allergens: gluten, dairy, eggs, nuts, sulfites. For more information on allergens click here to see our allergens info page.
Ingredients: Flour, Veg Oil, Egg, Sugar, Almond Flakes, Sultanas, Cinnamon, Apples