CLICK HERE TO BOOK A TABLE AT KIPFERL.

Making the best Schnitzel

Making the best Schnitzel

In Austrian cuisine, there is probably no dish more characteristic of Vienna than the Wiener Schnitzel. Its origin is the subject of numerous legends, but there is one thing Austrians agree on: Only premium veal fried golden brown will do (although we have a ChickenSchnitzel too if you prefer).

At Kipferl in Camden Passage we serve the one true Wiener Schnitzel, as our ancestors in Austria made it over a century ago.
One of the secrets of making the Schnitzel taste like you were in Vienna is using the right breadcrumbs. Our Leimer Semmelbrösel will give your Schnitzel the right crunch and taste, order them now through our online shop.

Older Post
Newer Post
Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age Verification

By clicking this button you are verifying that you are 18 years old or over.

Search

Added to cart