Riesling Alte Reben 2017, Matthias Hager, Austrian White Wine, biodynamic
Matthias Hager, Mollands, Kamptal
This Riesling by Matthias Hager, progressive biodynamic winegrower in Mollands in the Kamptal, is from old vines, planted in the 1960s, producing small but high-quality quantities of grapes, full of flavour. The wine went through natural fermentation. Like with his Gruener Veltliner Urgestein 10% of the grapes were fermented on the skin and aged in old oak, 90% spontaneously in steel, resulting in a complex, rich, and mineral Riesling. Drink now or leave for further aging.
Great with a Moroccan Chicken or a Tagine.
Get a 10% to 15% discount on wines when you buy a box of 6 or 12.
Frequently Asked Questions
All our cakes are made fresh to order in our London kitchen and have at least 3 days shelf life when they arrive. Less creamy ones like the Linzer or Sachertorte will last even longer (over 6 days)
Once the temperature rises over the summer months in the UK, we begin to send ice packs in parcels to keep cakes cool.
Most of our cakes can be frozen as a whole or in pieces. We do not recommend freezing the creamy cakes like Esterhazy, Maronitorte and Cheesecake though.
Yes, please refrigerate all cakes to ensure they stay fresh for as long as possible.